The Weblog

This page contains news, event information, and other items added by the market managers.



 
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Available for Saturday June 21


I hope this finds you doing well and hope all you fathers had a wonderful day. The market is open. We have lots available including a few hog shares ready for delivery.

Please remember to have your orders placed by 8 pm on Wednesday. We will see you Saturday at your selected market between 9-10 at your selected delivery location.

Thank you,
Brady

Available for Saturday June 15


I hope this finds you all doing well. The bacon is in. For all you who order hog share, the bacon portion is ready. For those who didn’t we have some listed but as usual it is in limited supply.

Taylorganic is back with his extensive list of produce and other r products listed. Grant Wallace also has a nice selection available. This time of year is great. We have the best of all seasons, almost all seasons we still need a few warm season crops but we have a nice offering.

Please order up. We appreciate all your support. We will see you on Saturday at your selected delivery location.
Thank you,
Brady

Available for Saturday June 6


I hope this finds you all doing well. The market is open and ready for orders. We will see you Saturday at your selected delivery location.
Thank you,
Brady

Available for Saturday May 31


Yes, the market is open. Sorry for the delay. We had an exciting graduation party for my two sons yesterday. We had a nice pig roast, with lots of fresh veggies and a huge cake.
We were able to get our pigs to the processor last week and get them picked back up. So we have lots and lots of fresh pork. We have everything from ground pork, hot and mild sausage, ribs, thick and thin sliced ham, shoulder roast and more. The bacon takes an additional 10 days so look for that later.
With the temps rising we will see the greens start to drop off so order up.

Thank you all for your support. We appreciate every order. I ask that you please remember when you order I pay the farmers for their products. If you don’t pick up it cost me, not the farmer.
The market is open from Monday to Wednesday and pick up is on the following Saturday at your selected market; Brookhaven Farmers Market, Piedmont Green Market or the Sandy Springs Farmers Market.

Thank you all for your support,
Brady

Available for Saturdays market


Hello everyone,
We will have a few 1/2 hogs available for Memorial Day. Theses not so little piggies all dressed out over 100lbs. The have been cut in half and the head removed. We can offer these up for delivery on Saturday at the market. They are fresh not frozen. I will be brining 2 this weekend.
They will be 150.00 each and weigh 45+lbs. the heads are available for 30.00 each. If you would like one please reply to this email and we will put you on the list.
If you are interested and from the Brookhaven market I can delivery later in the day or have it available at one of our other pickup locations.
Thank you,
Brady

Available for Saturday may 24


I hope this finds you all doing well. The pigs are loaded and will make the trip in the morning. That mean we will have your 1/2 hogs and other cuts available next week. We also should have a new product, chevon.

We also home to have some wonderful mixed greens, mushrooms along with snow peas and young turnips. Taylorganic has a nice selection cabbage, carrots, lettuce and more.

Thank you all for your support and we will see on Saturday at your selected location. We will not be delivering to Brookhaven farmers market this week. My son is walking in his graduation at 9 am.
Thanks again and please share us with a friend,
Brady

Available for Saturday may 17


Available for Friday may 16
I hope this finds you all doing well. Good news, I didn’t break my ankle, just a real bad sprain. I have lots of bruising and swelling but no breaks. I’ll be in a boot for 2-4 weeks. With that said we have a new date for the pigs. They will be delivered to the processor next Monday. That will shift everything back a few weeks. It will also just add a few more pounds, making for bigger chops and more sausage.

I was able to check on my garden in Danielsville. The potatoes are doing great. They are 12" and taller. I hope to be able to hill them this week. The greens are also doing well this season. They are a bit thinner than I had hoped but got plenty to pick so please order up. I just got my next feed delivery and the bill is large.

We also hope to have peas this week. If we do I’ll bring then to the market on Saturday. They are snow peas. The pods are filling out. Hopefully by Friday so I can pick them for Saturday.
We will see you on Saturday at your selected delivery location.
Thank you for all your support and please remember to share us with a friend,
Brady

Posted by: Brady Bala at Sunday May 11, 2014 01:12 PM SST

Saturday market


Horrible news folks, while loading pigs this evening I slipped and fell. I am not certain but am pretty sure I broke my right ankle. I will head in for X-rays in the morning. I am openeing the market but not sure what I can offer this week.

Needless to say the pigs aren’t going to make a trip in this week. Hopefully we can have them delivered next week.

Thank you,
Brady

Available for Saturday may 3


I hope this finds you all doing well. I think we are officially on our way to the hot hazy days of summer. We had a wonderful weekend and I only expect the weather to continue to be great. We got a sprinkle as we finished planting another 200+ tomato plants. My good buddy from Taylorganic picked up sweet potato slips and hit peppers for me. I think ill head over early to grab them and get them in the ground. We are starting to see our other stuff pop up. I can only be hopeful about the this season.

For those a interested we have hog shares listed and will have chevon in a few weeks. We will deliver them next Monday with an expected delivery the following week. Please order up.

We appreciate all your support. Please remember to have your orders placed by 8 pm on Wednesday. We wills we you in Saturday at your selected delivery location.
Thank you,
Brady

Available for Saturday April 26


I hope this finds you all doing well. Happy Easter. I hope we are over the last of the frosty temps. I plan to start my transplanting again tomorrow.

We have a few cuts of meat available but are now taking reservation for the next hog shares. We are also going to take reservations for goat shares. I will have them listed in the next few days.

Thank you in advance for your orders. We will see you on Saturday at your selected location.

Thanks again,
Brady